3x 250g | Calibrated Daily Baselines for Espresso, Hoppers & Milk Drinks

Engineered for repeatable, zero-guesswork mornings.

The Artefact House Collection brings our three foundational profiles together in one complete calibration set. Designed specifically for daily home brewing, this trio eliminates morning dial-in frustration: high-solubility roasts, rich sweetness, and absolute stability through milk, whether you are filling an automated hopper or pulling manual shots on a home espresso machine.No polarizing acidity. No burnt roast defects. Just consistent, repeatable results in every cup.

What’s Inside the Collection

• 01. Strongheart (The Comfort Baseline)
  Origin: Brazil | Process: Natural & Pulped Natural
  Tasting Notes: Fudge, Molasses, Velvety Mouthfeel
  Our definitive comfort profile. Built around heavy body, low perceived acidity, and deep caramelized sugars. It cuts cleanly through milk for velvety flat whites and lattes, or pours as a thick, syrupy straight shot.
• 02. Singularity (The Clean All-Rounder)
  Origin: Quinchia, Colombia | Process: Fully Washed
  Tasting Notes: Red Berries, Digestives, Cocoa Powder
  A crisp, versatile crowd-pleaser. Singularity pairs sweet berry notes with a toasted digestive biscuit body and a rich cocoa finish. Forgiving to brew and balanced across both espresso and cafetière.
• 03. Quantum Espresso (The Modern Cup)
  Tasting Notes: Blackberry, Blood Orange, Milk Chocolate
  A brighter, modern approach to espresso. Quantum delivers dynamic, fruit-forward sweetness balanced by a creamy milk chocolate foundation. Highly soluble and clean-finishing.

Built for the Home Hopper

Traditional drum-roasted beans often carry subtle scorching and uneven internal bean density, which causes erratic flow rates and forces you to constantly chase your grind size across the week.

We roast on an all-electric, zero-combustion fluid-bed system. Beans hover evenly in a vortex of superheated air, yielding uniform internal core development with zero combustion residue.

• Stable Grind Retention: Keep your grinder dialed without constant micro-adjustments.
• Milk Compatibility: High inherent sweetness balances dairy and oat milk without tasting bitter or turning muddy.
• Zero Waste: Pre-tested extraction recipes mean no wasted sink shots.

Calibration Parameters (Starting Recipes)

Every bag includes our tested laboratory baseline parameters so you can dial in on your first attempt:

Product Specifications

• Volume: 3x 250g bags (750g total | ~40–45 double shots).
• Grind Options: Whole Bean (Recommended for hopper longevity), Espresso or Filter.
• Packaging: 100% curbside recyclable paper and card valve packaging.
• Freshness: Roasted fresh to order; dispatched within 24–48 hours. Peak extraction window: 7 to 35 days post-roast.